Cough is a defending body act against bacteria or viruses that irritate the airways. Dry cough can be caused by colds, allergies, irritants and more.
Dry coughing crises are some of the most disturbing medical conditions for you and the others, and it can’t even be alleviated with medicines. Fortunately, in this concern, there are natural treatments, because can be even more troublesome when it comes to your kiddo!
I heard my kid coughing the other nights and I said: that’s the end, mommy, here comes fever and sleepless nights. And wasn’t I so wrong! I totally forgotten about the black radish syrup, and thanks God my mother dropped by and she enlighten me. Also, prepared it for her favorite nice!
- 1 black radish
- organic honey
How to prepare?
Wash well the radish and wipe it with a paper towel. Cut the superior part of the radish (to look like a lid) and scratch the interior of the radish with a spoon to remove the white part (but not entirely). The radish should look like a bowl with 2 cm thick walls.
Add the honey to fill the interior of the radish, and put on the radish lid. Let it act overnight, and now the dry cough syrup is ready to use. I forgot to mention that this tasty syrup loved by the little ones.
Children – 1 teaspoon, 4-5 times a day before meals.
Adults – 1 tablespoon, 4-5 times a day, before the meals.
You’ll see that all the syrup will be consumed during the day. But in the evening you can add more honey, and the syrup will be ready again in the morning. The good news is that you can use the same radish 2-3 times. Then you need to buy another radish.